Research Track 7 currently has 20 projects outlined in our roadmap. Some examples include:
CBTP01 - Optimal Slaughter Age Determination
Determine slaughter ages that balance carcass yield, meat quality, bird welfare, and economic return for Canadian Bronze turkeys.
CBTP160 - Carcass Cut Yield Analysis
Quantify yields of breast, legs, wings, and secondary cuts for whole-bird and part-based marketing.
CBTP166 - Nutritional Profile of Meat
Analyze macro- and micronutrient composition including fatty acid profiles and micronutrients.
CBTP175 - Small-Scale Processing Viability
Analyze capital, labor, and regulatory feasibility of small-scale turkey processing operations.
Deliverables:
Yield/quality benchmarks, processing protocols, and value-added specs that protect product consistency. How it’s used: supports premium market claims and practical processing decisions.
SEE MORE TRACKS
